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How to make Masala Chai (Tea)

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How to make Masala Chai (Tea) Today, I will be sharing the recipe for Masala Chai (Spiced Hot Tea) which can be enjoyed anytime. It is basically brewed black Tea with aromatic flavours and spices along with sweetner. The term "Masala" in Hindi means Spices and "Chai" is referred to as Tea. This kind of Te a is basically spiced yet sweet to taste. This beverage is said to have originated in India but now it is enjoyed in every part of the world. Many famous and popular coffee and tea houses have also added this beverage in their selling list. But you don't have to go to those places specially to try out Masala Chai because I'll be writing down about the flavours and aromatic spices that are added to it to make it tasty as well as healthy. Yes!! You heard me right, it has health benefits and medicinal qualities. Masala chai is not just tasty to drink but also healthy and improves the immune system of our body.  According to Ayurvedic Gurus or expe
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How to Make White Sauce Pasta Without Cheese!

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How to Make White Sauce Pasta Without Cheese! You must have heard about the varieties of Pasta. Some of them are Red Tomato Pasta, White Sauce Pasta, Cheesy Macroni (Mac 'n' Cheese), Chinese Style Macroni and the list goes on. But today, I will be sharing the detailed Recipe for making delicious Italian Styled White Sauce Pasta without Cheese by using All Purpose Flour (Maida in Hindi) and some Milk. To be honest, the Italian White Sauce Pasta is made using Cheese but if you simply don't have some lying around, then this one works like a charm as well :p Even without cheese it's texture is smooth and creamy. It can be made more flavoursome and aromatic by adding Oregano, Herbs and Garlic Powder. It is filled with veggies and Milk which is healthy and tasty at the same time. White Sauce Pasta can be served as an evening snack to your kids or can be served with Garlic Bread to your guests. Ingredients for White Sauce: 1. All purpose Flour (Maida) -  1½
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